News & Insights

Inflation outlook and foodservice market update - May

The Consumer Prices Index (CPI) rose by 2.6% in the 12 months to March, down from 2.8% in the 12 months to February. Food and...
14 May, 2025

Regency's Alex Demetriou offers outlook for an optimistic and forward-thinking future in hospitality

Last month, Alex Demetriou, CEO of Foodbuy UK&I and Founder of Regency Purchasing Group and Karl Atkins, CEO of Foodbuy Group took to the stage...
13 May, 2025

Allergen management advice for caterers

Allergen management in catering and hospitality is a critical aspect of food safety, guest satisfaction and legal compliance. It involves identifying, controlling and communicating the...
8 May, 2025

Regency team feed polar bears at Jimmy's Farm

𝗜𝘁'𝘀 𝗻𝗼𝘁 𝗲𝘃𝗲𝗿𝘆 𝗱𝗮𝘆 𝘆𝗼𝘂 𝗴𝗲𝘁 𝘁𝗼 𝗳𝗲𝗲𝗱 𝗮 𝗽𝗼𝗹𝗮𝗿 𝗯𝗲𝗮𝗿… At the end of April, the Regency team meeting took place at the...
30 April, 2025

"Younger people will pay the price for soaring costs"

Younger people seeking careers in hospitality could pay the price for soaring business costs which are likely to lead to reduced employment opportunities. The stark...
17 April, 2025

Category spotlight: Fish

Market overview: Economic and Operational Pressures: volatile foreign exchange rates continue to put pressure on frozen fish and seafood, in particular cod, haddock, tuna, and...
5 April, 2025

Inflation outlook and foodservice market update - Apr

The Consumer Prices Index (CPI) rose by 2.8% in the 12 months to February 2025 and was up 0.4% vs. last month. The Retail Price...
3 April, 2025

Inflation report - Recap on the last quarter and next quarter outlook

The last quarter has seen the CPI inflation measure in the UK rise from 2.0% in December 2024 to 2.8% in February 2025. ...
1 April, 2025

Regency hosts panel discussion at KERB Members Summit 2025

On Monday 10 March, the KERB Members Summit took place at Big Penny Social, a large-scale event space in Walthamstow in London. Over 200 KERB...
31 March, 2025
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